Distilled Soju
Jinmaek Soju
A 40% distilled soju made from whole-wheat soju base.
ABV40%TempRoom temperature or on the rocks
Jinmaek Soju
About this drink
Jinmaek is a Sino-Korean word meaning wheat; this soju is made in a traditional handcrafted way by atmospheric-pressure distillation of organic whole wheat grown in Maenggae Village, Andong.
Description source: Traditional Liquor Information, Korea Agro-Fisheries & Food Trade Corporation (Public Data Portal of Korea)
Flavor profile
Sweet20
Acidity15
Body95
Fizz5
How it's made
Fermented from whole-wheat soju base (per government open data)
Pairs well with
DuckGrilled beef intestines (gopchang)
At a glance
CategoryDistilled Soju
ABV40%
Volume200ml
ServingRoom temperature or on the rocks