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Makgeolli

Jirisan Jeongdam Saengssal Makgeolli

A 6% makgeolli brewed from Korean rice.

ABV6%Temp4–8℃, chilled
Photo of a Jirisan Jeongdam Saengssal Makgeolli bottle
Jirisan Jeongdam Saengssal Makgeolli

About this drink

"Jirisan Jeongdam Saengssal Makgeolli" is the signature makgeolli of "Unbong Brewery," which has been brewing in pristine Jirisan for nearly 40 years. Made only with clear Jirisan water and Korean rice, it is popular for its especially soft, mild taste. It has received the "Korean Liquor Quality Certification" from the Ministry of Agriculture, Food and Rural Affairs and won an award at the 2013 Jeollabuk-do Korean Liquor Competition.

Description source: Traditional Liquor Information, Korea Agro-Fisheries & Food Trade Corporation (Public Data Portal of Korea)

Flavor profile

Sweet55
Acidity60
Body40
Fizz75

How it's made

Fermented from rice (Korean), seed koji, purified water, nuruk, yeast (per government open data)

At a glance

CategoryMakgeolli
ABV6%
Volume750ml
Serving4–8℃, chilled

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