Meronia

About this drink

Meronia is a takju that infuses makgeolli with melon's signature sweetness, as if melon ice cream had melted right into it.

Description source: Traditional Liquor Information, Korea Agro-Fisheries & Food Trade Corporation (Public Data Portal of Korea)

Flavor profile

How it's made

Fermented from Korean rice, starch syrup, synthetic flavoring (melon), yeast, koji, mixed preparation, aspartame, lactic acid, synthetic flavoring (milk), enzymatically modified stevia, melon concentrate (per government open data)

Where to find it