Yeopo's Dream Red (Dry)
A 12% fruit wine made from 100% Korean grapes.
About this drink
Made while keeping to three principles of no pesticides, no herbicides and no fertilizers, this wine's depth of flavor is so accomplished that it holds its own against any famous wine. Yeopo's Dream Red (Dry) blends three grape varieties, Muscat Bailey A (MBA), Campbell Early and wild meoru, in proportions of 70%, 20% and 10%, drawing out the best of each to create a masculine wine with complex, rich texture and flavor, softness and a long finish.
Description source: Traditional Liquor Information, Korea Agro-Fisheries & Food Trade Corporation (Public Data Portal of Korea)
Flavor profile
How it's made
Fermented from 100% Korean grapes (per government open data)
The brewer
Yeopo Wine Farm is a winery in Yanggang-myeon, Yeongdong-gun, North Chungcheong, run by the couple Yeo In-seong and Kim Min-je. Its name comes from CEO Yeo's childhood nickname, "Yeopo" (the Korean reading of Lü Bu), and his wife is called "Choseon" (Diaochan). The farm was founded in 1997, received a liquor manufacturing license in 2007 and released the "Yeopo's Dream" series. The farm says that from the time it first made wine, its goal has been "a wine you'd want to give to your closest friend."
Read the brewery's full story →