Fruit Wine
Yosae Rosé
A 6.4% fruit wine made from Korean apple juice.
ABV6.4%Temp5–10℃, chilled

Yosae Rosé
About this drink
Its color and aroma come from no artificial colorings or flavorings. An apple cider that fully captures the freshness of its main ingredients, berries, for a superb tangy, refreshing taste.
Description source: Traditional Liquor Information, Korea Agro-Fisheries & Food Trade Corporation (Public Data Portal of Korea)
Flavor profile
Sweet45
Acidity70
Body31
Fizz75
How it's made
Fermented from apple juice (Korean), omija, raspberry tea, purified water, yeast, malic acid (acidity regulator), carbon dioxide, potassium metabisulfite (antioxidant) (per government open data)
Pairs well with
Fried chickenPasta
At a glance
CategoryFruit Wine
ABV6.4%
Volume750ml
Serving5–10℃, chilled