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Fruit Wine

Yosae Rosé

A 6.4% fruit wine made from Korean apple juice.

ABV6.4%Temp5–10℃, chilled
Photo of a Yosae Rosé bottle
Yosae Rosé

About this drink

Its color and aroma come from no artificial colorings or flavorings. An apple cider that fully captures the freshness of its main ingredients, berries, for a superb tangy, refreshing taste.

Description source: Traditional Liquor Information, Korea Agro-Fisheries & Food Trade Corporation (Public Data Portal of Korea)

Flavor profile

Sweet45
Acidity70
Body31
Fizz75

How it's made

Fermented from apple juice (Korean), omija, raspberry tea, purified water, yeast, malic acid (acidity regulator), carbon dioxide, potassium metabisulfite (antioxidant) (per government open data)

Pairs well with

Fried chickenPasta

At a glance

CategoryFruit Wine
ABV6.4%
Volume750ml
Serving5–10℃, chilled

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